Greek yogurt contains twice as much protein and calcium as regular yogurt. That's 8 grams of protein and 25% of the recommended daily calcium intake for every 100g serving.
Our unique manufacturing process allows for a higher concentration of protein and calcium in iögo Greko than is normally found in milk. It's also what gives iögo Greko a nice and thick texture that tastes as good as it looks.
Protein, bring it on!