Side dishes

Orange and Honey Dessert Dip

  • Serves : Makes 375 ml (1 ½ cup)
  • Preparation : 10 minutes
  • Cooking/Cooling : At least one hour

Ingredients

  • 250 ml (1 cup) iÖGO Greek 0% Vanilla yogurt
  • 125 ml (½ cup) cream cheese
  • 15 ml (1 tbsp.) orange zest
  • 15 ml (1 tbsp.) honey
  • 15 ml (1 tbsp.) pistachios, crushed
The scent of citrus and the sweetness of honey.

Preparation

In a bowl, combine all ingredients except the pistachios.

Refrigerate at least 1 hour or overnight.

Sprinkle with pistachios and serve with fresh fruit.

Keeps several days in the refrigerator.

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